Roasted in small  batches by a local artisan, the beans used in our Espresso Vodka are full of flavour and warmth.  The sweetness of our vodka combines with the complexity of Brazilian beans to create a truly stunning spirit.  Bursting with flavour while remaining smooth and balanced, this premium spirit is best enjoyed on its own, with a bit of cream, or in a favorite cocktail.

recipes

Toasted Almond
  • Place one large ice cube in an Old-Fashioned glass.  Pour ingredients into glass and stir.
    • 1oz Espresso Vodka
    • 1oz Amaretto
    • 1oz Heavy Cream (18%)
The McAvoy
  • Fill a mixing glass with ice, add the following ingredients and stir.  Strain into an Old-Fashioned glass over one large ice cube.
    • .75oz Espresso Vodka
    • .75oz Galliano
    • .5oz Dark Rum
    • 1 Dash of Chocolate Bitters
Espresso Porter
  • Add 1oz Espresso Vodka to a collins glass
  • Top with your favorite porter.  We recommend 6 to 10 ounces of porter according to your taste and the strength of the beer.
The Sutherland
  • Shake the following ingredients in a cocktail shaker and strain into a coupe glass.  Garnish with two espresso beans.
    • 1oz Espresso Vodka
    • .5oz Creme de Cocoa
    • .5oz Galliano
    • 1oz French Vanilla Coffee Creamer